We started as two sisters living in NYC. We are vegetarians, lovers of our city and our planet. We love to cook, create, and we are addicted to coffee! Being lactose intolerant, we were blending our own fresh hand-squeezed almond milk and after one taste we knew we could never go back to that mass-produced, chemically-enhanced, ultra-pasteurized nut milk. It’s gross! We were just fine with “NO MILK”.
Then we decided that “NO MILK” for us could be NotMilk for everyone.
And so... NotMilk was born.